BEEF FAJITAS

Beef Fajitas image

Number Of Ingredients 9

Ingredients

2 pounds beef sirloin steaks, sliced thin
1 cup green bell pepper, , sliced
1 cup red bell pepper, sliced
1 cup onion, sliced
2 tablespoons butter
2 tablespoons fajita seasonings
1/2 cup grated Cheddar cheese
4 tablespoons sour cream
4 tablespoons guacamole

Steps:

1. In a large skillet, sauté pepper, onion and fajita seasoning in butter until tender. Remove from skillet and cook beef slices until cooked through.2. Add peppers and onions, mix and heat through. Remove from heat.3. Sprinkle cheese over meat serve with sour cream and guacamole.

Nutrition Facts : Nutritional Facts Serves

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #main-dish #beef #vegetables #mexican #easy #beginner-cook #diabetic #dietary #spicy #one-dish-meal #stir-fry #meat #onions #peppers #brunch #taste-mood #presentation #served-hot #technique #4-hours-or-less