BEEF ENCHILADA BAKE

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Beef Enchilada Bake image

Great make ahead recipe.

Provided by Cheryl Howard

Categories     Tacos & Burritos

Number Of Ingredients 5

1 lb ground beef
1 c salsa, chunky
8 oz velveeta cheese, cubed
10 flour tortillas
1 c mexican blend shredded cheese

Steps:

  • 1. Brown meat; drain. Stir in 1/2 cup salsa and velveeta cheese; cook and stir over medium low heat until velveeta is melted.
  • 2. Spoon 1/4 cup meat mixture down the center of each tortilla; roll-up. Place tortillas, seam side down, in a 9x13 inch baking dish.
  • 3. Top with remaining 1/2 cup salsa. Cover with foil and bake at 350 degrees for 15 minutes. Remove from oven and top with mexican cheese blend. Bake an additional 15 minutes, uncovered.

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