BEEF CURRY WITH SQUASH
A fairly quick and easy indian style treat
Provided by rozziedozzie
Time 50m
Yield Serves 4
Number Of Ingredients 0
Steps:
- Heat the oil in a deep-sided frying pan. Add the onion and cook for 5 minutes, until the onion is tinged brown at the edges.
- Add the garlic and cook for 1 minute more.
- Stir in the spices and leaves (if using) and the steak, and cook for 2-3 minutes, until the steak is brown.
- Remove the steak from the pan and set aside. Add the tomatoes, stock, tomato purée and squash. Bring to the boil, cover, reduce the heat and simmer for 20-30 minutes or until the squash is tender.
- Return the steak to the pan and cook for 5 minutes. Serve with rice and garnish with coriander leaves.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love