BEEF CURRY

Beef Curry image

Number Of Ingredients 12

Ingredients

1 1/2 pounds beef sirloin steaks, cut into 1-inch cubes
3 tablespoons olive oil
1 onion, cut into thin slices
3 cloves garlic, minced
1 tablespoon fresh ginger, minced
2 1/2 teaspoons ground coriander
1 teaspoon ground cumin
1/4 teaspoon dried red pepper flakes
1/8 teaspoon turmeric
1/2 teaspoon salt
2 tablespoons water
3 tablespoons cilantro, chopped

Steps:

1. In a large frying pan, heat the oil over moderate heat. Add the onion and cook, stirring occasionally, until translucent, about 5 minutes. Add the garlic and ginger and cook, stirring, for 1 minute. 2. Meanwhile, in a small bowl, combine the coriander, cumin, red-pepper flakes, turmeric, salt, and water. Add the paste to the onion and cook, stirring, for 1 minute. 3. Add the meat to the pan and cook, stirring, for 3 minutes. Raise the heat to moderately high and cook to your taste, stirring, about 2 minutes longer for medium rare. Stir in the cilantro.

Nutrition Facts : Nutritional Facts Serves

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#curries #weeknight #time-to-make #course #main-ingredient #cuisine #preparation #main-dish #beef #asian #indian #easy #stove-top #dietary #meat #equipment #3-steps-or-less #4-hours-or-less