BEEF CASSEROLE SUPREME

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Beef Casserole Supreme image

A unique, savory casserole that is definitely a "comfort food." Easy to make, the light, creamy tomato sauce provides a creative twist on familiar ingredients. First made it over 30 years ago. I haven't a clue now where it came from, but it's well worth a try.

Provided by Suzie

Categories     One Dish Meal

Time 45m

Yield 4 serving(s)

Number Of Ingredients 10

1 lb ground beef
1/4 cup chopped onion
1 (10 3/4 ounce) can tomato soup
1 (8 ounce) can stewed tomatoes
1 cup sour cream
4 ounces cream cheese
5 ounces mafalda noodles, cooked according to pkg. directions. (thick lasagna noodles)
salt, to taste
pepper, to taste
garlic powder

Steps:

  • Brown beef and onion in large skillet. If necessary, drain when browned.
  • Stir in stewed tomatoes, soup, and seasonings. Simmer 5-10 minutes.
  • Stir in sour cream and cream cheese. Add cooked mafalda noodles.
  • Turn into 2-quart casserole and bake at 350 degrees for 30-35 minutes.

Nutrition Facts : Calories 668.5, Fat 41.1, SaturatedFat 21, Cholesterol 163.5, Sodium 752.4, Carbohydrate 43.6, Fiber 2.8, Sugar 10.1, Protein 32

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