BEEF BURGUNDY "SPOON ROAST" RECIPE - (3.2/5)
Provided by Niecer
Number Of Ingredients 1
Steps:
- Put small amount of water in casserole dish. Place roast into dish, cover and place into oven. Set oven at 325 for 20 minutes PER POUND of meat. GRILLING: (medium heat) Place roast on grill for 20-25 minutes per side. Meat will CONTINUE TO COOK for a short time after removing it from heat, so time accordingly.
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