BEEF BAKE "DURKEE" CASSEROLE

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Beef Bake

OMG i love Durkee fried onions... here's another great recipe!

Provided by Michelle Crawford @2HotCrawfords

Categories     Beef

Number Of Ingredients 9

2 cup(s) elbow macaroni, cooked
1 pound(s) ground beef
1 can(s) cream of mushroom soup
1 cup(s) shredded cheddar cheese
1 can(s) stewed tomatoes
1/4 cup(s) bellpepper chopped
3/4 teaspoon(s) seasoned salt (lawrys)
1 can(s) large durkee fried onions
1 can(s) mushrooms (bits and pieces)

Steps:

  • cook macaroni, Brown meat with salt, pepper and garlic powder (keeps ya healthy) combine all ingredients except the fried onions.
  • Pour half of the meat mix into a casserole dish then add half the onions on top of meatpour remaining meat mix on top of onions and cover. Bake at 350 degrees for 30 minutes. Uncover and add remaining onions on top and bake 5 minutes more on 400 degrees.

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