BEEF AND MUSHROOM MEATBALL SLIDERS
Categories Beef Mushroom Bake Broil Super Bowl Kid-Friendly Mother's Day Father's Day Backyard BBQ Summer Grill/Barbecue
Yield 4 people
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 350 degrees F. Grease a baking sheet with olive oil. 2. In a food processor, process mushrooms and garlic. 3. In a large bowl, combine mushroom mixture with beef, bread crumbs, parsley, egg, 2 tbsp barbecue sauce and red pepper flakes. 4. Using a standard ice cream scoop, scoop mixture into 12 even meatballs. 5. Brush with remaining ΒΌ cup of barbecue sauce. 6. Bake in oven for 35-45 minutes or until fully cooked.
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