BEEF AND BARLEY MULLIGAN
This hearty recipe was in a handmade recipe book I received from a relative as a bridal shower gift.-Dawn Supina, Edmonton, Alberta
Provided by @MakeItYours
Number Of Ingredients 12
Steps:
- In a large skillet, cook ground beef with onion and green pepper until the meat is no longer pink; drain. Stir in remaining ingredients; bring to a boil. Reduce heat; cover and simmer for about 1 hour or until barley is tender, stirring occasionally.
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