BECKY'S TACO SOUP

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Becky's Taco Soup image

This is the soup that my friend Becky brings when we get together to scrapbook for the day. Good friends, good food it doesn't get any better than this.

Provided by farmwife

Categories     < 4 Hours

Time 1h15m

Yield 8 serving(s)

Number Of Ingredients 9

1 lb hamburger
1 onion
3 (15 ounce) cans chili beans
10 ounces Rotel Tomatoes
1 (15 ounce) can black beans, drained
22 ounces white shoepeg corn, drained
1 (1 1/4 ounce) package taco seasoning
3 tablespoons hidden valley ranch dressing mix
2 cups water (add more if needed)

Steps:

  • Brown hamburger and onion, drain.
  • Add to the hamburger and onion the rest of the ingredients.
  • Stir.
  • Heat and let simmer an hour to let flavors combine. (great for the crockpot).
  • Enjoy by topping with fritos, shredded cheddar cheese and sour cream.

Nutrition Facts : Calories 476.2, Fat 8.1, SaturatedFat 2.8, Cholesterol 38, Sodium 563.6, Carbohydrate 72.5, Fiber 13.9, Sugar 0.6, Protein 32.3

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