I made this one night when I was craving the kraft dill pickle chip dip, but, it was late at night and everything was closed. It turned out pretty yummy, and I have been making my own ever since.
Provided by queenbeatrice
Categories Very Low Carbs
Time 5m
Yield 500 grams, 8 serving(s)
Number Of Ingredients 5
Steps:
- Mix all ingredients together and start dipping. I did notice that it was much more flavorful the next day.
Nutrition Facts : Calories 176.2, Fat 17.2, SaturatedFat 10.8, Cholesterol 47.6, Sodium 316.8, Carbohydrate 2.8, Fiber 0.2, Sugar 0.7, Protein 3.4
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