BEAR CLAW FRENCH TOAST

Bear Claw French Toast image

Make and share this Bear Claw French Toast recipe from Food.com.

Provided by Dienia B.

Time 15m

Yield 2 serving(s)

Number Of Ingredients 12

Ingredients

1/4 cup milk
1/4 teaspoon almond extract
1/4 teaspoon vanilla extract
3 eggs
8 slices bread
8 tablespoons butter, divided
1/4 cup almonds, flaked
1/4 cup butter
1/4 teaspoon almond extract
2 tablespoons brown sugar
1/4 teaspoon cinnamon
2 tablespoons almonds, flaked

Steps:

For the butter, mix butter, almond extract, brown sugar, cinnamon, and almonds together.
Mix milk, almond and vanilla extracts, and eggs together.
On a hot skillet put 1 tablespoon butter; then a tablespoon almonds; top with dipped bread and tap bread down so it makes contact with pan.
Repeat.
Serve with a tablespoon of prepared butter on side.

*** Explore more Bear Claw French Toast Recipes »

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