BEAN, BACON AND BEEF SOUP
This is something I just threw together one night when I was trying to use up canned goods. It's full of flavor with not a lot of complicated ingredients.
Provided by MrsBone04
Categories Beans
Time 35m
Yield 8 serving(s)
Number Of Ingredients 13
Steps:
- In a large stock pot, brown the ground beef until done. Add the chopped onion and garlic, and cook for about two minutes.
- Add all the rest of the ingredients and cook until bacon is soft. Top with cheese, if desired. YUM! Adjust spices to liking. I love cumin and chili powder, so I tend to add a lot more than the recipe says.
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