BEACHCOMBER

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Beachcomber image

Provided by Food Network

Time 2m

Yield 1 serving

Number Of Ingredients 5

1.25 oz. Smirnoff No.21 Vodka
0.25 oz. Captain Morgan Parrot Bay Coconut Rum
0.5 oz. pineapple juice
0.25 oz. orange juice
1 slice(s) orange

Steps:

  • Add pineapple juice, orange juice, Smirnoff No.21 Vodka, Captain Morgan Parrot Bay Coconut Rum. Shake with ice and strain into an ice-filled rocks glass. Garnish with an orange slice.;

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