BBQ'D LIMA BEANS

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BBQ'd Lima Beans image

This was served at the Feb 2014 Curious Cuisiners

Provided by Club Recipes

Categories     Vegetables

Time 3h30m

Number Of Ingredients 9

1 lb dried lima beans
6 c water
1 1/2 c chopped onion
1 tsp salt
1 c catsup
3/4 c packed brown sugar
1/3 c pancake syrup
1/4 tsp hot pepper sauce
4 bacon strips

Steps:

  • 1. Place beans in a large sauce pan, add water enough to cover by 2 inches. Bring to a boil, boil for 2 minutes.
  • 2. Remove from heat, cover and let stand for 1 hour. Drain and rinse beans discard water.
  • 3. Return beans to the saucepan. Add 6 cups of water, onion, salt. Mix well. Bring to a boil. Reduce heat, cover and simmer for 1 1/2 hrs or until beans are tender. Drain and discard liquid.
  • 4. Stir in catsup, brown sugar, syrup, hot pepper sauce and bacon. Transfer to an ungreased 2 quart baking dish or bean pot and bake at 350 degrees for 30 minutes. Uncover and bake 30 more minutes until bubbly.

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