Make and share this BBQ Weiners recipe from Food.com.
Provided by Chef Donna DMC
Categories Pennsylvania Dutch
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- In a 9 x 13, mix first nine ingredients.
- Add split hotdogs to sauce.
- Bake 30 minutes at 325 degrees.
Nutrition Facts : Calories 351.3, Fat 26.9, SaturatedFat 10.6, Cholesterol 47.7, Sodium 1397, Carbohydrate 17.2, Fiber 0.7, Sugar 13.6, Protein 11
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