This is a great summer time recipe from my sister-in-law. You can bake the shrimp either peeled or unpeeled. The recipe calls for unpeeled, but I like to have the shrimp peeled when I serve them.
Provided by MichelleinHI
Categories < 30 Mins
Time 30m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 400.
- Mix first 7 ingredients, set aside.
- Put sliced onion and lemons in bottom of baking pan.
- Place shrimp in pan.
- Pour sauce mix over shrimp.
- Bake 20 minutes or till shrimp is done.
Nutrition Facts : Calories 314.1, Fat 15.6, SaturatedFat 6, Cholesterol 306.8, Sodium 1653.2, Carbohydrate 11.2, Fiber 0.9, Sugar 4.8, Protein 31.6
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