BBQ SALMON & BLACK BEAN SALSA

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BBQ Salmon & Black Bean Salsa image

Great for cooking with limited equipment or on the BBQ!

Provided by hayleylongdin

Time 20m

Yield Serves 2

Number Of Ingredients 7

2 salmon fillets
400g can black beans, drained
227g can chopped tomatoes
1 bunch coriander, finely chopped
1 red chilli, finely chopped
Pinch of salt
Green salad to serve

Steps:

  • In a bowl combine the black beans and tomatoes
  • Stir in coriander, chilli and salt
  • Cook the salmon fillets on a barbecue or pan fry for three or four minutes each side until cooked through
  • Serve salmon with the salsa and a green salad

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