BBQ 'PULLED' TUNA SANDWICH
"Pulled pork sandwiches are one of my favorite things in the world and I made this recipe to sort of capture the taste with less time and work! Goes excellent with a nice crisp coleslaw!"
Provided by @MakeItYours
Number Of Ingredients 9
Steps:
- Cook and stir onion, garlic, and water in a skillet over medium heat until tender, about 5 minutes. Add tuna, Worcestershire sauce, and steak seasoning; mix briefly to combine. Add the barbeque sauce. Simmer on low heat to allow the flavors to combine, about 5 minutes.
- Spread butter on soft rolls. Heap tuna mixture onto the rolls and serve.
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