BBQ POTATOES
Usually we just use spices, but sometimes we go all out and put veggies in the mix. Today is one of those days.... here's a recipe you can modify to your bbq liking.
Provided by sheri77
Categories Canadian
Time 20m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Slice potatoes into 'chips' and place on tinfoil sheets with margarine spread on them.
- Sprinkle with all 3 seasonings.
- BBQ for about 15 minutes.
- The optional peppers and stuff, go in between the potatoes. Cook for about 15 minutes or so. the potatoes taste good either way.
Nutrition Facts : Calories 176.9, Fat 1.1, SaturatedFat 0.2, Sodium 24.4, Carbohydrate 38.2, Fiber 4.8, Sugar 2, Protein 4.5
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