BBQ PORK SANDWICHES

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BBQ Pork Sandwiches image

Onion soup mix and BBQ sauce make a flavorful simmering liquid for pulled pork shoulder in this slow cooker recipe. The resulting sandwiches? Delicious!

Provided by My Food and Family

Categories     Meal Recipes

Time 4h10m

Yield 8 servings

Number Of Ingredients 5

2 lb. boneless pork shoulder
1 env. onion soup mix
2 small onions, sliced, separated into rings
1 cup KRAFT Original Barbecue Sauce
8 sandwich buns, split

Steps:

  • Place meat in slow cooker; top with soup mix, onions and barbecue sauce. Cover with lid.
  • Cook on HIGH 4 to 6 hours (or on LOW 8 to 10 hours). Remove meat from slow cooker; chop or shred with fork. Return meat to slow cooker; stir to coat with sauce.
  • Fill buns with meat mixture and Singles.

Nutrition Facts : Calories 400, Fat 13 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 75 mg, Sodium 1150 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 26 g

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