BBQ PORK NACHOS
This is a Memphians favorite, I first had these at Alfred's on Beale St. and they became an instant fave. I make these at home and everyone loves them. I don't always have pulled pork on hand, but you can find many varieties at the grocery store. There isn't any "cooking tme" involved if you purchase pre-cooked pork. This is just an estimation of the amount of each ingredient.
Provided by akanails76
Categories Lunch/Snacks
Time 5m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- On a plate spread desired amount of nacho chips.
- Top with 1/2 cup pulled pork.
- Drizzle 1/4 cup Rotel over pork.
- Top with 1/4 cup BBQ sauce.
- Sprinkle the Dry seasoning over it all and garnish.
- This makes 1 individual serving, just repeat the steps for everyone else and enjoy.
Nutrition Facts : Calories 330.6, Fat 10.7, SaturatedFat 3.5, Cholesterol 95.2, Sodium 833.3, Carbohydrate 24.8, Fiber 0.4, Sugar 16.3, Protein 31.6
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