This recipe came from my mom, who got it from who-knows-where, but it's a family favorite. This also works well with game, like venison, elk or antelope. You could also shred the chicken after it's cooked and have BBQ Chicken sandwiches - yummy!
Provided by Kater
Categories Chicken Breast
Time 1h10m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees.
- Combine all ingredients in a Dutch oven, or other oven-proof casserole dish.
- Add chicken breasts.
- Cover and bake 45 minutes.
- Uncover and continue baking 30-45 minutes more or until sauce thickens.
Nutrition Facts : Calories 320.1, Fat 13.6, SaturatedFat 3.9, Cholesterol 92.8, Sodium 810.3, Carbohydrate 17.5, Fiber 0.5, Sugar 15, Protein 31
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