BBQ CARROTS

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Make and share this BBQ Carrots recipe from Food.com.

Provided by Catsrule

Categories     Vegetable

Time 25m

Yield 4 serving(s)

Number Of Ingredients 4

4 -6 carrots
1 small onion
1/4 cup butter
salt and pepper

Steps:

  • Peel and slice carrots into bite-size pieces. Cut onion into rings.
  • Place into a metal 8x8 cake pan. Preferrably an old pan that you don't use.
  • Dot with butter and sprinkle with salt and pepper. Cover with foil.
  • Cook over med-low heat for approximately 20-30 minutes, turning often so as not to burn carrots.

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