BAYOU BREAKFAST
C'est si bon!! (That's Cajun French saying for "It's so good!") This is bursting with Cajun flavor. Super easy, this is great for breakfast or a hearty brunch. It would be fun to serve this on Fat Tuesday before all the festivities begin.
Provided by Robert Priddy
Categories Breakfast Casseroles
Number Of Ingredients 7
Steps:
- 1. In a large skillet, fry your sausage, onions, peppers, and mushrooms. Then you want to drain your fat.
- 2. Add your eggs and cook until firmly done.
- 3. Add remaining ingredients and stir well.
- 4. Bring to a boil and reduce the heat.
- 5. Cover and simmer for 25 minutes and stir occasionally.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
