This is the saurkraut my family loves best! Its made with white wine and juniper berries and just tastes delicious! Use your left overs on your hotdogs, or on a reuben sandwich! yum!!
Provided by Deneece Gursky
Categories Other Side Dishes
Number Of Ingredients 8
Steps:
- 1. Saute onion in saucepan in butter until onions soften.
- 2. Add apples and garlic to the onions. Then add the Unwashed sauerkraut to this and saute for a few more minutes.
- 3. Add white wine and juniper berries, salt and pepper and simmer for about 30 to 40 minutes.
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