BAUERNFRUHSTUCK
Make and share this Bauernfruhstuck recipe from Food.com.
Provided by ddav0962
Categories Breakfast
Time 30m
Yield 2 , 2 serving(s)
Number Of Ingredients 8
Steps:
- Fry the bacon until crisp. Remove and drain on paper towel. Remove bacon fat from pan, add the butter and saute the chopped onion until soft.
- Add the potatoes and brown lightly.
- Beat the eggs lightly and add the salt, pepper, milk and finally the bacon (chopped).
- Pour the egg mixture over the onions and potatoes and stir occasionally until cooked.
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