If you love seafood, you'll love these frog legs...
Provided by Jay Rice
Categories Wild Game
Time 25m
Number Of Ingredients 6
Steps:
- 1. Mix the egg, corn meal, salt, and pepper together to form a batter. Dip the frog legs into the batter then fry in the oil in a large heavy skillet for 25 minutes, turning so they brown evenly on all sides.
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