BASIL GARLIC TOAST
A great accompaniment to any dinner and just a tad bit different from the standard garlic bread. Another use for summertime's fresh basil.
Provided by JackieOhNo
Categories Breads
Time 22m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Heat oven to 425 degrees. Line baking sheet with aluminum foil.
- Place bread cut sides up on baking sheet. Process basil in food processor or blender until finely chopped. Add butter, oil, cheese, and garlic; process until smooth. Season to taste with salt and pepper. Spread basil butter evenly over each bread half.
- Bake until golden, 10-12 minutes. Cut bread into 4-inch lengths and serve hot.
Nutrition Facts : Calories 346.9, Fat 16.4, SaturatedFat 7.2, Cholesterol 27.7, Sodium 547.2, Carbohydrate 40.4, Fiber 2.7, Sugar 0.3, Protein 9.3
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