BASIC SEMOLINA!
My Mum always makes this for me when im sick and it always makes me feel better.. especially with canned fruit, yum!
Provided by rozeiscool
Categories Breakfast
Time 15m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Mix the semolina with a sufficient amount of milk until it makes a paste.
- Boil the rest of the milk in a pot.
- Add semolina paste, vanilla essence and sugar.
- Stir until thickens, you can eat it while its still hot or when its cold, it still tastes good! (I love it with canned fruit!).
Nutrition Facts : Calories 152.6, Fat 5.5, SaturatedFat 3.4, Cholesterol 20.5, Sodium 71.9, Carbohydrate 19.3, Fiber 0.4, Sugar 4.8, Protein 6.1
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