Make and share this Basic Pot Sticker Wrapper recipe from Food.com.
Provided by swirlycinnacakes
Categories Chinese
Time 45m
Yield 32 serving(s)
Number Of Ingredients 3
Steps:
- Mix the flour, salt, and water together and form a uniform smooth dough.
- Let the dough rest for 30 minutes.
- Divide the dough into about 32 pieces. Roll each into circles or squares.
Nutrition Facts : Calories 42.7, Fat 0.1, Sodium 73, Carbohydrate 8.9, Fiber 0.3, Protein 1.2
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