Steps:
- In a large bowl, whisk together the yolks, lemon juice, salt, and water. Slowly whisk in oil. Pour mixture into a 1 pint iSi Creative Whip. Screw on one iSi cream charger. Shake vigorously. Test consistency. Serve. Chill remaining mayo. Halve the ingredients for the half-pint iSi Creative Whip. * Note: This recipe contains uncooked egg yolks. WWW.CREATIVEWHIP.COM
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