BASIC BREAD MACHINE BREAD

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Basic Bread Machine Bread image

A simple, straight-forward bread machine recipe. This recipe can be used as the basis for further variations.

Provided by Chef Bjorn

Categories     Breads

Time 3h20m

Yield 4-6 serving(s)

Number Of Ingredients 6

1 cup water
1 teaspoon sugar
1 teaspoon salt
1 1/2 cups wheat flour
1 1/2 cups flour
1 1/2 teaspoons bread yeast

Steps:

  • Put all ingredients into the bread machine and run using the dough cycle.
  • When the dough cycle is done, roll out dough on a floured surface.
  • Fold in the sides in thirds and roll out again.
  • Jelly roll the dough, and put it into a greased bread pan.
  • Let rise for 60 minutes.
  • Bake at 400 F for 15 minutes.

Nutrition Facts : Calories 331.7, Fat 1.4, SaturatedFat 0.2, Sodium 586.5, Carbohydrate 70, Fiber 7.1, Sugar 1.4, Protein 11.6

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