BASIC BANANA CAKE
Make and share this Basic Banana Cake recipe from Food.com.
Provided by Nabiha
Categories Dessert
Time 55m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Place the egg, banana, sugar, butter, and vanilla essence and salt in the liquidizer and blend on speed 3 to a smooth consistency.
- Sieve the flour and bicarbonate of soda into the bowl and pour the liquidized mixture over.
- Beat on high speed just long enough to combine thoroughly.
- Bake in a greased 7 inch square tin for 40 mins at 375°F.
Nutrition Facts : Calories 244.5, Fat 7.8, SaturatedFat 4.6, Cholesterol 53.1, Sodium 454.9, Carbohydrate 40.9, Fiber 1.1, Sugar 23.4, Protein 3.4
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