BARLEY BURGER STEW FOR 2

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Make and share this Barley Burger Stew for 2 recipe from Food.com.

Provided by Kizzikate

Categories     Stew

Time 1h10m

Yield 2 serving(s)

Number Of Ingredients 9

1/2 lb lean ground beef
1/4 cup chopped onion
1/4 cup chopped celery
2 1/4 cups tomato juice
1/2 cup water
1/4 cup medium pearl barley
1 teaspoon chili powder
1/2 teaspoon salt
1/2 teaspoon pepper

Steps:

  • In saucepan, cook beef, onion, and celery until no longer pink; drain.
  • Stir in tomato juice, water, barley, chili powder, salt, and pepper. Bring to a boil.
  • Reduce heat; cover and simmer 50-60 minutes or until barley is tender.

Nutrition Facts : Calories 349.3, Fat 12, SaturatedFat 4.7, Cholesterol 73.7, Sodium 1428.8, Carbohydrate 34.3, Fiber 6.2, Sugar 11.1, Protein 27.8

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