Make and share this Barley Burger Stew for 2 recipe from Food.com.
Provided by Kizzikate
Categories Stew
Time 1h10m
Yield 2 serving(s)
Number Of Ingredients 9
Steps:
- In saucepan, cook beef, onion, and celery until no longer pink; drain.
- Stir in tomato juice, water, barley, chili powder, salt, and pepper. Bring to a boil.
- Reduce heat; cover and simmer 50-60 minutes or until barley is tender.
Nutrition Facts : Calories 349.3, Fat 12, SaturatedFat 4.7, Cholesterol 73.7, Sodium 1428.8, Carbohydrate 34.3, Fiber 6.2, Sugar 11.1, Protein 27.8
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