BAREFOOT CONTESSA'S FRESH LEMONADE
From The Barefoot Contessa Cookbook, 1999. Add a few slices of lemon to each pitcher, or toss in a few squeezed lemon halves.
Provided by Juenessa
Categories Beverages
Time 10m
Yield 1 1/2 quarts
Number Of Ingredients 4
Steps:
- Place all the ingredients in a blender and process until completely smooth.
- Serve over ice.
Nutrition Facts : Calories 298.7, Sodium 17.4, Carbohydrate 80.7, Fiber 0.7, Sugar 70.5, Protein 0.6
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