BARBEQUE BOX STEAK

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Barbeque Box Steak image

Time 17m

Number Of Ingredients 5

2 pounds (1/2 inch) thick beef sirloin steaks
2 teaspoons olive oil
kosher salt (see note)
crushed coarse black pepper
2 teaspoons Worcestershire sauce

Steps:

  • Put olive oil on a dinner plate and add black pepper and Worcestershire sauce. Mix gently with a fork. Poke holes in steaks on both sides. Rub steaks with salt and pepper and then dip both sides with olive oil mixture.Place on a very HOT grill. Grill for 5 minutes on 1st side. Flip steaks. Grill for 5-8 more minutes to desired doneness.Note: Try substituting the salt and pepper with a steak seasoning mix, such as Montreal.

Nutrition Facts : Nutritional Facts Serves

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