BARBECUED SPARERIBS

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Barbecued Spareribs image

The Filipino recipe is easy to prepare, and the spareribs come out finger-licking good.

Provided by lola

Categories     World Cuisine Recipes     Asian     Filipino

Time 1h10m

Yield 5

Number Of Ingredients 4

1 (4 pound) package pork spareribs, rinsed and patted dry
salt and ground black pepper to taste
1 cup water
1 cup sweet chili sauce

Steps:

  • Preheat an oven to 350 degrees F (175 degrees C).
  • Season the spareribs with the salt and pepper. Pour the water into the bottom of a large baking dish and lay the spareribs in the dish; cover with aluminum foil.
  • Bake in the preheated oven for 30 minutes; pour about half the chili sauce over the meat, cover, and return to oven. Brush the ribs with more chili sauce every 5 minutes, and continue cooking until the meat pulls away easily from the bone, about 30 minutes more. Serve hot or cold.

Nutrition Facts : Calories 709.8 calories, Carbohydrate 20.6 g, Cholesterol 192.1 mg, Fat 48.4 g, Fiber 1.4 g, Protein 46.1 g, SaturatedFat 17.7 g, Sodium 718.8 mg, Sugar 15.9 g

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