Most people call these Sloppy Joes. From Mary Schafer, 1950. Recipe jealously guarded in times past. This is the stuff we grew up with. Use 90% ground beef or brown and drain the beef first. Serve on hamburger buns with dill pickle chips, a must!
Provided by leecbass-fender
Categories Lunch/Snacks
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Combine all ingredients in a deep skillet and simmer until meat and onions are done.
Nutrition Facts : Calories 313.6, Fat 18.3, SaturatedFat 7.2, Cholesterol 79.3, Sodium 362, Carbohydrate 13.1, Fiber 2, Sugar 4.7, Protein 23.3
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