BARBECUE SPICE COOKIES
This was the first place winner in the KC Masterpiece Memorable Meals Contest, NC State Fair. From Molly Jarman.
Provided by mary winecoff
Categories Dessert
Time 20m
Yield 25 serving(s)
Number Of Ingredients 9
Steps:
- Melt butter in a large bowl in the microwave (Cook on high for 1 minutes, then cook for 30 seconds at a time just until melted). Cool.
- Add barbecue sauce, 2 cups sugar and eggs to melted butter and beat well.
- Sift together flour, baking soda and spices. Add flour mixture to butter mixture and beat just until flour is incorporated.
- Refrigerate dough for several hours, until firm. Shape into small balls and roll in sugar.
- Bake at 350 degrees for 8 to 10 minutes, until firm.
Nutrition Facts : Calories 273.7, Fat 11.8, SaturatedFat 7.2, Cholesterol 46.2, Sodium 326.8, Carbohydrate 40.1, Fiber 0.7, Sugar 24.3, Protein 2.8
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