BARBECUE EGGS

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Barbecue Eggs image

Make and share this Barbecue Eggs recipe from Food.com.

Provided by Konnie

Categories     Breakfast

Time 20m

Yield 2 serving(s)

Number Of Ingredients 2

2 fresh eggs (fertilized free-range eggs are best)
your favorite barbecue sauce (homemade or purchased)

Steps:

  • In a small bowl mix 1 tablespoon of barbecue sauce for each egg.
  • Beat well with a fork or egg beater.
  • Cook mixture in a small skillet as you would regular scrambled eggs.
  • Serve with your favorite breakfast items, bacon ham, sausage potatoes, etc.
  • Top with cheese sauteed bell pepper and onions, etc.

Nutrition Facts : Calories 73.5, Fat 5, SaturatedFat 1.6, Cholesterol 211.5, Sodium 70, Carbohydrate 0.4, Sugar 0.4, Protein 6.3

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