BANH MI BURGERS WITH VIETNAMESE CARAMEL BBQ SAUCE
Banh Mi Burgers with Vietnamese Caramel BBQ Sauce Recipe : Pork burgers filled with the fresh flavours of Vietnamese banh mi sandwich.
Provided by @MakeItYours
Number Of Ingredients 10
Steps:
- Melt the sugar into the water over medium heat and simmer until it turns a deep golden brown.
- Mix the water, fish sauce and lime juice and carefully add the water, heating until the caramel dissolves.
- Add the chili, garlic and shallots and simmer to reduce by half, about 3-5 minutes.
- mix the cornstarch into the water, mix it into the sauce and simmer until it thickens, about a minute.
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