BANGERS WITH FRUITY GRAVY
Fruit chutney is so great to cook with, the flavour it gives is wonderful. Enjoy this simple UK inspired dish with mashed potatoes. My kids love this, but I think all kids love sausages with gravy. What I like is that I can have dinner on the table in 20 minutes.
Provided by cookingpompom
Categories European
Time 23m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Fry and cook the sausages until done.
- Prepare your gravy (as per the packet or your own recipe) in the pan which the sausages were cooked and add the chutney. Stir well, simmer until thick and cooked.
- Add Sausages back to the pan so they get coated in gravy.
- Serve over mashed potatoes.
Nutrition Facts : Calories 696.1, Fat 55.4, SaturatedFat 18.4, Cholesterol 144.7, Sodium 2434.3, Carbohydrate 14.2, Fiber 0.5, Protein 32.8
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Check it out »#30-minutes-or-less #time-to-make #course #cuisine #preparation #5-ingredients-or-less #main-dish #easy #european #kid-friendly #english #dietary
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