BANG BANG CHICKEN CUPS

Bang bang chicken cups image

This healthy supper is super speedy - top lettuce leaves with cooked chicken, colourful vegetables and a peanut and sweet chilli sauce

Provided by Justine Pattison

Categories Dinner, Lunch, Main course, Supper

Time 10m

Number Of Ingredients 8

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Ingredients

3 tbsp crunchy peanut butter
1 tbsp Thai sweet chilli dipping sauce
juice ½ lime
2 cooked skinless chicken breasts
2 Little Gem lettuces , leaves separated
4 spring onions , trimmed and cut into very fine matchsticks
0.3 cucumber , cut into very fine matchsticks
1 medium carrot , peeled and cut into very fine matchsticks

Steps:

Put the peanut butter in a small bowl and stir in 3 tbsp of just-boiled water until smooth. Add the chilli sauce and lime juice, and mix well.
Cut the chicken breasts into thin slices and place on a board with the bowl of peanut sauce. Put the lettuce leaves, spring onions, cucumber and carrot in separate piles alongside.
Put slices of chicken into the lettuce leaves, then top with the vegetables and peanut sauce.

Nutrition Facts : Calories 374 calories, Fat 17 grams fat, SaturatedFat 4 grams saturated fat, Carbohydrate 15 grams carbohydrates, Sugar 13 grams sugar, Fiber 5 grams fiber, Protein 39 grams protein, Sodium 0.7 milligram of sodium