BANANAS FOSTER ICE CREAM

Bananas Foster Ice Cream image

Blogger Lauren Keating of Healthy-Delicious shares a frozen treat inspired by bananas Foster.

Provided by Lauren Keating

Categories Dessert

Time 1h10m

Yield 4

Number Of Ingredients 5

Ingredients

3 very ripe or overripe bananas
2 tablespoons fat-free (skim) milk
1 tablespoon packed brown sugar
1 teaspoon rum extract
1/2 teaspoon vanilla

Steps:

In food processor, place bananas, milk and brown sugar. Cover; process 45 seconds or until smooth and creamy. Add rum exteract and vanilla; process with 4 or 5 quick on-and-off motions to combine.
Transfer mixture to container with tight-fitting lid. Freeze at least 1 hour 30 minutes, stirring occasionally, until desired consistency.

Nutrition Facts : Calories 110, Carbohydrate 24 g, Cholesterol 0 mg, Fiber 2 g, Protein 1 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 5 mg, Sugar 15 g, TransFat 0 g