BANANAS AND MILK
When I was a child my Mom would get me to eat bananas for breakfast by slicing them up and pouring milk over them in a bowl. She also dusted them with sugar.
Provided by AcadiaTwo
Categories Breakfast
Time 5m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Peel bananas and remove from peels.
- Slice in 1/4" bite sized slices.
- Place banana slices in a cereal sized bowl.
- Pour milk on top and sprinkle bananas with sugar.
- Enjoy!
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