BANANA TORTE
Great for a special treat or a family gathering. Very rich, very good.
Provided by Sherry Neander
Categories Fruit Desserts
Time 50m
Number Of Ingredients 9
Steps:
- 1. Have egg whites at room temp. Add cream of tarter to egg whites and beat at high speed until soft peaks form.
- 2. Mix sugars together and add gradually to egg white mixture. Beat egg mix until glossy & white (about 5 minutes) Add vanilla & Almond extracts and mix well. Remove from mixer.
- 3. Combine graham cracker crumbs and nuts. Sprinkle over beaten egg and fold in gradually (1/4 mix at time).
- 4. Grease 2 cake pans heavely with shortening, pour mix equally into both pans. Bake at 350 Degrees for 50 minutes.
- 5. Remove from pan to cool. Place a layer of bananas on top & cover with whipped cream, decorate with cherries & nuts.
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