BANANA SLICES WITH A STRAWBERRY GLAZE
Make and share this Banana Slices With a Strawberry Glaze recipe from Food.com.
Provided by s_p_c_56
Categories Breakfast
Time 8m
Yield 1 Banana, 1-2 serving(s)
Number Of Ingredients 2
Steps:
- slice the banana.
- preheat pan on medium heat until hot.
- put the jam or perserves on the hot pan and spread around.
- wait until the jam or perserves are boiling, then dump the sliced banana in.
- smother the banana slices in the boiled jam or perserves.
- take the bananas out of the pan when fully coated in the strawberry jam or perserves.
- let the glazed slices cool until they are warm and not burning hot.
- now you can serve plain, add toppings or whipped cream, and even use them for anything else!
Nutrition Facts : Calories 214, Fat 0.4, SaturatedFat 0.1, Sodium 13.7, Carbohydrate 54, Fiber 3.5, Sugar 33.5, Protein 1.4
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