BANANA ROLL-UPS

Banana Roll-Ups image

Looking for a quick snack? Then check out these banana roll-ups made with peanut butter, ice cream toppings and wheat germ. Ready in just 10 minutes!

Provided by Betty Crocker Kitchens

Categories Snack

Time 10m

Yield 4

Number Of Ingredients 5

Previous Next

Ingredients

2 (7 to 8-inch) soft flour tortillas
3 tablespoons peanut butter
2 tablespoons hot fudge ice cream topping
2 bananas
2 teaspoons toasted wheat germ

Steps:

Spread tortillas with peanut butter. Spread ice cream topping carefully over peanut butter.
Place banana in center of each tortilla. (If bananas are very curved, make 2 cuts at intervals on inside edge to make them lay straight.) Sprinkle each with wheat germ. Roll up tortillas. Cut each in half diagonally.

Nutrition Facts : Calories 235, Carbohydrate 35 g, Cholesterol 0 mg, Fat 1 1/2, Fiber 3 g, Protein 6 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 190 mg, Sugar 14 g