BANANA PUDDING DESSERT

Banana Pudding Dessert image

This creamy dessert with mild banana taste is 'comfort food' that tastes like you fussed.-Hazel Merrill, Greenville, South Carolina

Provided by Taste of Home

Time 15m

Yield 6-8 servings.

Number Of Ingredients 6

Ingredients

1 package (3.4 ounces) instant vanilla pudding mix
1-1/4 cups cold water
1 can (14 ounces) sweetened condensed milk
2 cups whipped topping
24 to 32 vanilla wafers
3 large firm bananas, sliced

Steps:

In a large bowl, combine pudding mix, water and milk; beat on low speed for 2 minutes. Chill for 5 minutes. Fold in the whipped topping. , In individual dessert dishes, layer with wafers, pudding, bananas and more pudding. Top each with a wafer. Chill until serving.

Nutrition Facts : Calories 354 calories, Fat 10g fat (6g saturated fat), Cholesterol 18mg cholesterol, Sodium 271mg sodium, Carbohydrate 63g carbohydrate (52g sugars, Fiber 1g fiber), Protein 5g protein.